{"product_id":"beef-foreshank-bone","title":"Beef Foreshank bone","description":"\u003cp\u003eForeshank bones are a practical choice when you want a broth with body. Bone, marrow and connective tissue release slowly during a long simmer, so this cut belongs in stock and soup rather than a quick-cooking meal.\u003c\/p\u003e\u003cp\u003eEach frozen package contains a butcher-cut foreshank bone. Roast it first for a darker broth, or place it directly in the pot with water, vegetables and salt.\u003c\/p\u003e\u003cp\u003eThe bone comes from cattle raised by Tyner Pond Farm in Greenfield, Indiana. The cattle live on managed pasture, eat forage throughout their lives and are never finished on grain or treated with antibiotics.\u003c\/p\u003e","brand":"Tyner Pond Farm","offers":[{"title":"Default Title","offer_id":44087026057294,"sku":"B001","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/9386\/1710\/files\/iStock-2208144934_2a16166a-7641-4144-b0ea-0ae165b8c9d4.jpg?v=1785178139","url":"https:\/\/farmersmarket.com\/products\/beef-foreshank-bone","provider":"Farmers Market","version":"1.0","type":"link"}